PALEO MEENUT BUTTER

Photo courtesy of Joshua Weissman of Slim Palate

Mee Eat Paleo is currently only offering Paleo MeeNut Butter in one flavor – Quadruple Nut Power. Other products and flavors are in the works so stay tuned!

INGREDIENTS: Almonds, Walnuts, Pecans, Macadamia Nuts; Contains 2% or less of: Flax Seeds, Sunflower Seeds, Organic Virgin Coconut Oil, Pure Vanilla Extract, Sea Salt;
CONTAINS: Tree Nuts

NO ADDED SUGARS EVER. NO PEANUTS. NO WORRIES.

**Each jar is a labor of love, handmade fresh to order by yours truly. Paleo MeeNut Butter is handcrafted from start to finish, right down to jarring with a spoon and a scale!**

Mee Eat Paleo tries her best to use the highest quality locally-grown ingredients whenever possible. We love to support our country’s small businesses!

You can also trust that there are never any added sugars in our products, not even ones that are considered “acceptable” such as honey or maple. Feel free to add these to our products yourselves for a clean treat but we won’t do it for you. ;)

$12.50 RX / $25 FIREBREATHER
[8oz, 16oz]

You can order here :)

Refrigerate for quality.

Paleo MeeNut Butter is handcrafted onsite at Pacific Coast Catering located at 6440 Via Real, Ste 1, Carpinteria, CA 93013. If you’re in the area, stop by and support – they are super great peeps and even though they are not a paleo eatery [working on that!] they will do their best to accommodate your paleo needs :)

 

Nutrition Facts for 8oz RX [left] 16oz Firebreather [right]:

  

As onolicious as Paleo MeeNut Butter is, please stay clear if you are allergic to any of the ingredients listed above!

40 thoughts on “PALEO MEENUT BUTTER

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  4. I just discovered your MeeNut Butter from PaleOmg Facebook page. She used your pumpkin spice meenut butter to make truffles….YUMMMMMM! They looked so delicious, I immediately raced over to your page to buy some of the pumpkin spice meenut butter….. and saw you are sold out! I’m soooooo sad! When will you be making more, or is it just a seasonal thing? Would love to order some. Hope you are having a wonderful New year. :)

    • Aloha Tammy! Yes, apologies I am out!! It will definitely be back next season though! I got great feedback on the product so please check back next fall/winter! In the meantime, please try some yummy Paleo MeeNut Butter lol!!! :)

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  12. Aloha!! I am completely new to Paleo and Crossfit but I joined last week and today I bought your Meenut butter. Of course I had to sample as soon as I got home from my first WOD. I LOVE your product!! It is so delicious and I will recommend it to anyone who will listen!! Thank you for putting out such a great, delicious, healthy product! I find health and taste don’t always go together, so I admit I was a little skeptical. My next goal is to get my two year old to eat it, he hates PB. Thanks again!!

    • Hi Edith! Apologies again for the late response! Thanks again! I get a lot of feedback from my customers that their kids love the MeeNut Butter. I’ve even gotten word that dogs and cats love it too! :)

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    • NOM! I do have a recipe for Chocolate MeeNut Butter cups and have made them before! They are super yummy! I just never got to perfect and post the recipe, but any variation of chocolate + MeeNut Butter is a win! :)

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  16. I will be in Santa Barbara this weekend for the Chardonnay Run. I would like to stop by your store and pick up a few jars of MeeNut Butter. What are your hours? What is your address? Thanks.

    • Aloha Gina! My kitchen is located at Pacific Coast Cafe at 6440 Via Real Ste 1, Carpinteria, CA. I don’t always remember to stock it at the kitchen so let me know what sizes you want and when you would be coming by. FYI they are closed after 3pm M-F and closed on weekends so you’d have to let me know if you’re coming after hours to make sure someone is there. Mahalo!

  17. I would love to see you do blanched almond butter – the skins on almonds are hard for me to digest ( am Paleo/SCD due to autoimmune issues).
    Any chance you may do that – would be wonderful to have it, I have tried making it at home but don’t have a powerful enough blender….I know there is a community of folks that would love this!

    • Aloha Nas! I would love to expand my line of products asap but I am still chugging each jar out all by my lonesome by hand. I have one other product in the works but it is a macadamia nut butter. When I get a chance to experiment again I will try a blanched almond version. Mahalo!

  18. From my experiments the shelf life of paleo mayo sucks and it is why no one really jars and sells it. Even in the fridge it didnt last long so shipping it would almost be out of the question. Then again when I made it I never thought of doing it in terms of distribution so you may find a way.

    • I hear ya! Paleo mayo may just have to stay one of those things that people just make for themselves at home … if anyone has a stroke of genius, there’s a market out there for you! ;)

    • Hi Cali – the nuts are purchased raw locally and I dry roast them myself so I can control exactly how they are roasted. Most pre-packaged nuts are either burnt or roasted in oil, which is essentially like frying them, and bad oils at that. Hope that helps!

  19. Any chance you will be making different varieties? One without walnuts maybe? hint hint hint! That’s the only thing I can’t eat.

    • Hi Beverly! I actually do have a mac nut butter in the works as we speak! It’s uh-ma-zing but I can’t release it to the public yet. I hope to make it available for sale in a few months so please stay tuned! :) Mahalo!

  20. Husband and daughter bought jars at the OC Throwdown over the weekend. One is already gone – I will need to buy more! How long are the jars good after purchase?

    • Aloha Jackie! That’s awesome! So glad you like! It’s in the lab being tested as we speak so I will have an accurate shelf life evaluation for you in a couple weeks. They stay pretty freshy fresh for a while – I’ve left mine out for almost a month and it was still good. If you throw it in the fridge it keeps even longer. Thanks again! :)

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